Maple Gingersnaps

Maple GingersnapsThis recipe is from Eggs on Sunday, but I only made the cookies.  These were okay, but not perfect.  I didn’t get grade B syrup, so one problem could be that my syrup was too light.  They also spread out much more than I anticipated.  I made about 45 cookies, so they certainly weren’t too small.  They were soft with only a little bit of crisp, but I wanted more flavor.   I like gingersnaps but I still haven’t found my perfect recipe yet.

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